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Hors D'oeuvres | Cold Displays | Cocktail Hour | Dinner Menu
 

Dinner Menu

Champagne Toast   

Salad
Choice of (1)

Caesar Salad w/Shaved Imported Parmesan Cheese

Variety of Tender Mixed Greens with Cherry Tomatoes & Seedless Cucumbers

Greek Salad w/Feta Cheese and Kalamata Olives

Italian Style Mixed Greens with Fresh Mozzarella

Lemon Ice, Intermezzo with Seasonal Berries

Appetizers
Choice of (1)

Homemade Soup: Lobster Bisque or Italian Wedding Soup

Pasta Course: Penne Rigatoni, Cavatelli, Tortellini or Ravioli
With a Selection of Homemade Sauces - Your Choice!
Ala Vodka, Marinara, Carbonara, Bolognese, White Clam, Filetto di Pomidoro or Alfredo

Entrees
Choice of (3)

Filet Mignon with a Wild Mushroom Port Wine sauce

Queens Cut Boneless Prime Rib Steak Served Au Jus

French Cut Chicken Breast w/ Tomato Balsamic vinaigrette, Mango Salsa or Florentine Style w/ spinach and smoked Gouda garnished w/red pepper coulis

Chicken Sorrentino w/ eggplant, proscuitto and mozzarella

Chicken Monaco, Boneless Breast of Chicken Wrapped in Filo filled with Spinach and Fresh Mozzarella

Horseradish Crusted Salmon with a Crème Fraiche Sauce

Tilapia Fish Franchaise w/Baby Shrimp and Capers

Stuffed Sole with Seafood Newburg

All of the above served with Seasonal Fresh Vegetables and Rosemary Roasted New Potatoes, fresh rolls and butter 

Bride and Groom receive all three entrees for their dinner!

Complimentary Seconds are offered to all your guests!

Specialty Wedding cake included w/ coffee and tea service

Optional dessert upgrades are available

 

 
 

 
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