Our mom originally started her business with food trucks, since she was a talented chef.
She decided to pursue a food franchise where she honed her talents in catering.
We also franchised stores under her name as Margaret’s Fine Food and Catering.
Our goal was to own a wedding venue with only one bride at a time. We did not want it to have a corporate feel since everything is crafted here.
We have since lost our mom, but will never forget the values she strives for.
She always said “do it with passion or not at all.”
We dedicate everything we do to her memory and know she is watching over us.
It is our passion to succeed and please all of our clients, that drives us today.